Dinner Menu

Appetizers

Shrimp Cocktail

Coconut Shrimp

Bacon Wrapped Shrimp

Mini Maryland Crab Cakes

Chicken Satay

Beef Satay

Chicken Skewers

Beef Skewers

Buffalo Wings

Local Artisan Cheese and Cracker Display

Stuffed Mushrooms

Crab, chicken, or beef

Roasted Garlic Hummus

Served with pita chips

Vegetarian

Olive Tapenade

Served with an assortment of artisan breads

Vegetarian

Tomato and Kalamata Bruschetta

Vegetarian

Grilled Root Vegetables

Vegetarian

Salsa and Guacamole

Served with salted tortilla chips

Vegetarian

Spinach and Artichoke Dip

Served warm with tortilla chips

Vegetarian

Seasonal Fruit or Vegetable Display

Vegetarian

Gluten free

Dairy free

Caprese Skewers

Vegetarian

Soups

Baked Potato Soup

Broccoli Cheddar Soup

Chicken Noodle Soup

Clam Chowder

Roasted Tomato Soup

Roasted Butternut Squash Soup

Pozole

Salads

Traditional House Salad

Classic Caesar Salad

Frosted Pecan Salad

Caprese Salad

Entrees

Additional entrees may be added for $3-4 per person

Chicken Cordon Bleu

Jack Daniels BBQ Chicken

Parmesan Chicken

Teriyaki Chicken

Roasted Chicken

Served with lemon butter sauce

Chicken Marsala

Traditional Roasted Turkey

Blacked New York Strip Steak

Prime Rib

Beef Tenderloin Medallions

Pork Tenderloin

Baby Back Ribs

Virginia Baked Ham

Salmon

Served with your choice of lemon dill cream, miso glaze, tzatziki, tropical sauce, or chimichurri

Sides

Sauteed Green Beans

Roasted Vegetables

Garlic Mashed Potatoes

Baked Potatoes

Served with butter, cheddar cheese, sour cream, chives, and bacon bits

Oven Roasted Red Potatoes

Potatoes Au Gratin

Baked Mac and Cheese

Vegetable Rice Pilaf

Desserts

New York Cheesecake

Served with raspberry, strawberry, chocolate, or caramel sauce

Flourless Chocolate Torte

Creme Brulee

Lemon Cream Cake

Seasonal Fruit Cobbler